On this edition of Green Street Patti and Doug welcome soil biologist and educator Dr. Mary Beth Kirkham.

On this edition of Green Street, Patti and Doug talk with public health advocate Elizabeth (Libby) Kelley.

Renowned scientist and author Dr. Devra Davis talks about wireless radiation and its impact on human health.

America's food system is in crisis. Our combined food decisions drive world politics, enrich multi-national corporations, cause...

aInvestigative reporter Cary Gillam talks about her experience covering the ag beat in the US, and her book “Whitewash” about agribusiness g

Stanford University Professor Mark Jacobson, co-founder of the Solutions Project, talks with Patti and Doug about how he and his team develo

Kim Fraczek, a founder & current director of the Sane Energy Project talks about how community action helped stop the Williams Pipeline.

Engineer Ben Levi, Technology & Environmental Executive & attorney Joe Sandri & Attorney & philosopher Julian Gresser talk about 5G satellit

On this edition of Green Street, Patti and Doug talk with Chris Mitchell, Director of the Community Broadband Networks Initiative.

On this edition of Green Street, Doug and Patti welcome psychologist and best-selling author Nicholas Kardaras.

Climate Mama Harriet Shugarman talks with Patti and Doug about her now book, How to Talk to Your Kids About Climate Change.

Moms have an uncanny and unique power to get things done, and there is probably no better example than Zen Honeycutt.

Denise Snyder of Duke University talks with Patti and Doug about how to safely grill food outside to avoid creating harmful chemicals.

The products we're using to sanitize and disinfect could actually be making us more vulnerable to the coronavirus. On this edition of...